Gluten Free Menu

TRADITIONAL FULL ENGLISH £9.95
bacon rashers, fried egg, grilled tomato, herb butter flat mushroom, hash brown, beans, toast


VEGGIE FULL ENGLISH £8.95
veggie sausages, halloumi bacon, fried egg, grilled tomato, herb butter flat mushroom, hash brown, beans, toast


EGGS BENEDICT £7.95
toasted bread topped with roast ham, poached eggs, hollandaise sauce & cracked black pepper


EGGS ROYALE £8.95toasted bread topped with scottish smoked salmon, poached eggs, hollandaise sauce & cracked black pepper

BACON BATCH £6.50
toasted sandwich with grilled back bacon & fried egg


AVOCADO ON TOAST £6.50 V VEA
chunky guacamole and poached eggs on toast, drizzled with chilli oil & sea salt
+ streaky bacon / smoked salmon / halloumi bacon +£3

Breakfast

9am-11.45am Monday - Saturday 10am-5pm Sunday

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HASH BROWN BITES £3.95 V

TOAST £1.95 V VEA
with butter / jam / nutella / marmalade

ITALIAN SEASONED CHIPS £2.95 V VE

Breakfast Sides

SOUP & SANDWICH £5.95
mature cheddar & caramelised shallots in a toasted sandwich, served with roast parsnip & pear soup


MILLSY'S CLUB SANDWICH £7.95
chicken, smoked streaky bacon, avocado, tomato & mozzarella, served with italian seasoned chips


STEAKWICH £10.95
seared bavette steak slices, balsamic roasted onions, umami mushrooms, cheddar, pecorino & horseradish dressed rocket, served with italian seasoned chips


VEGGIE SANDWICH £9.95 V VEAsun-dried tomatoes, balsamic roasted onions, umami mushrooms, cheddar, pecorino & horseradish dressed rocket, served with italian seasoned chips

AVOCADO ON TOAST £6.50 V
chunky guacamole and poached eggs on toast, drizzled with chilli oil & sea salt
+ streaky bacon / smoked salmon / halloumi bacon +£3


CHICKEN CAESAR SALAD £11.95
pan fried chicken & pancetta lardons, gem lettuce, pecorino, classic caesar dressing

Brunch

12noon - 2.30pm Monday - Saturday

HASH BROWN BITES £3.95 V

TOAST £1.95 V VEA
with butter / jam / nutella / marmalade

ITALIAN SEASONED CHIPS £2.95 V VE

Brunch Sides

Evening Menu

BRUSCHETTA £6.95
italian cured ham & fig bruschetta with fresh mozzarella & salsa verde


PRAWN & AVOCADO COCKTAIL £6.95
smashed avocado, gem lettuce & king prawns in a spiced marie rose sauce


SOUP £5.50 V VEA
roast parsnip & pear soup, proof bakery sourdough wedge


FISHCAKE £6.50
haddock & chive fishcake, lemon pepper hollandaise

CHICKEN SUPREME £12.95
pan roast bone-in chicken breast on a bed of creamy pancetta & wild mushroom carbonara


SPAGNOLA ARRABIATTA £12.95
spicy king prawns, chorizo & wood-fired peppers tossed in a rich tomato, smoked paprika & chilli sauce

Starters

Pasta

5:30pm - 9pm Monday - Saturday

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prepared with gluten free penne

BELLY PORK £11.95
old spot slow roast pork belly, mashed potato, roasted root veg, pan gravy


STEAK FRITES £12.95
5oz sirloin, fries, peppercorn sauce, watercress garnish


FISH & CHIPS £11.95
battered haddock, crushed minted peas, tartare sauce, chips


CHICKEN CAESAR SALAD £11.95
pan fried chicken & pancetta lardons, baby gem lettuce, pecorino shavings, classic caesar dressing

Grill

ITALIAN SEASONED FRIES £2.95 V


SWEET POTATO FRIES £4.00 V


ROCKET & PECORINO SALAD £3.95 V

Sides

POLLO PICANTE PIZZA £11.50 GFA
pulled chicken, 'nduja & jalapeño finished with honey infused chilli oil


FIORENTINA PIZZA £11.50 V VEA N
spinach, goat's cheese & wood-fired peppers with an oven-baked egg centre & flaked almonds

Pizza

CHEESECAKE £5.50 V
classic vanilla cheesecake with lemon curd & mulled blueberry sauce


ESPRESSO MARTINI MOUSSE £5.50 V VEA
dark chocolate enriched espresso martini mousse with vanilla foam


CHEESE £5.50 V N
stilton, fig & honey glazed walnuts with wholemeal sourdough toast


ICE CREAMS £3.95 V
vanilla / chocolate / strawberry

Desserts