Gluten Free Menu
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Gluten Free Menu
View menu as a PDF
10am-3pm Monday - Saturday, 10am-12noon Sunday
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BRUNCH
GLUTEN FREE FULL ENGLISH £10.95
Bacon rashers, fried egg, grilled tomato, beans, herb butter mushroom, hash brown, toast
GLUTEN FREE VEG FULL ENGLISH V VEA £10.95
Veggie sausages, halloumi bacon, fried egg, tomato, beans, herb butter mushroom, hash brown, toast
BACON SANDWICH £6.95
Dry cured back bacon in toasted bread
ADD A FRIED EGG +£1.50
SMASHED AVOCADO & POACHED EGGS V £7.95
Toast topped with chunky guacamole & two poached eggs, finished with chilli oil
ADD STREAKY BACON +£3
ADD SMOKED SALMON +£4.50
ADD HALLOUMI BACON V +£3
EGGS BENEDICT £9.95
Toasted bread topped with roast ham, two poached eggs & hollandaise sauce
EGGS FLORENTINE V £9.95
Toasted bread topped with wilted spinach, two mushrooms, two poached eggs & hollandaise sauce
TOAST V £3.50
With butter / strawberry jam / marmalade / Nutella
EGGS ROYALE £11.95
Toasted bread topped with Scottish smoked salmon, two poached eggs & hollandaise sauce
Download: Gluten Free.pdf
12noon - 3pm Monday - Saturday
LUNCH
2 COURSES £14.95 *
12 - 3pm, excludes Sunday
* Supplements apply on selected dishes
LUNCH STARTERS
BREAD & OLIVES V VEA £4.95
PÂTÉ £7.50
Toasted bread, nocerella olives, balsamic, olive oil
Smooth pork & chicken liver pâté, red onion jam, toasted bread, toasted seeds
LUNCH MAINS
HALF FISH & CHIPS £10.95
CARBONARA £12.95
Pancetta, pecorino & mushroom in a cream sauce
Half beer battered haddock fillet, chips, mushy peas, tartare sauce & lemon
LUNCH DESSERTS
BROWNIE V £7.95
LEMON POSSET V £6.50
Whipped lemon mousse, winter berry compôte
Warm chocolate brownie, vanilla ice cream, salted caramel sauce
ICE CREAM £4.95 / £6.95 V
Two or three scoops of vanilla, Belgian chocolate, salted caramel or vegan vanilla ice cream
Monday - Saturday 5 - 9pm
View menu as a PDF
WHILE YOU DECIDE
BREAD & OLIVES V £4.95
With balsamic, olive oil & sourdough
2 COURSES £19.95 *
* Supplements apply on selected dishes
5pm - 9pm, excludes Sunday
STARTERS
CALAMARI £7.95
Crispy squid, smoked paprika & lemon mayo dip
PÂTÉ £7.50
Pork & chicken liver pâté, red onion jam, toasted bread, toasted seeds
MAIN COURSES
CHICKEN CAESAR SALAD £16.95
Pan roast chicken supreme, pancetta, gem lettuce, shaved pecorino, caesar dressing
FISH & CHIPS £16.95
GF beer battered haddock, pea purée, chips, tartare sauce, lemon
DUCK BREAST £19.95, +£1 Prix Fixe
Pan roast duck, potato dauphinoise, braised red cabbage, red wine & cherry jus
CHICKEN SUPREME £17.95
Sautéed chicken supreme, gratin potatoes, wilted spinach & creamed leeks, tarragon sauce
SALMON SUPREME £19.95
Pan roast salmon supreme, garlic roast new potatoes, creamy mustard leeks
5oz SIRLOIN STEAK £19.95, +£1 Prix Fixe
Prime sirloin served either pink or cooked through, with rocket salad, roasted tomato & mushroom, onion rings, chips & creamy peppercorn sauce
DESSERTS
BROWNIE V £7.95
Warm chocolate brownie, vanilla ice cream, salted caramel sauce
LEMON POSSET V £6.50
Whipped lemon mousse, winter berry compôte
CHEESE PLATTER V £9.95, +£2 Prix Fixe
Mature Cheddar, Red Leicester & Stilton, plum & ginger chutney & toasted bread
ICE CREAM V £4.95 / £6.95
Two or three scoops of vanilla, Belgian chocolate, salted caramel or vegan vanilla ice cream
5pm - 6.45pm, excludes Sunday
PASTA & RISOTTO
LINGUINE GAMBERI £17.95
Pasta tossed with pan fried king prawns, olives, red onion & garlic in a rich spicy tomato ragu
LINGUINE CARBONARA £17.95
Whole pan roast chicken supreme, crispy pancetta, pecorino romano & mushroom cream sauce
RISOTTO POLLO CON PEPPERONATA £17.95
Pulled chicken breast, roast pepper, chilli & tomato sauce
RISOTTO GAMBERI £15.95
Succulent king prawns, white wine cream, finished with fresh herbs & pecorino romano
RISOTTO FUNGHI V N £14.95
Slow roast garlic & herb wild mushrooms, pecorino romano, toasted pine nuts
PASTA PICANTE £16.95
Pepperoni, red pepper & red onion with pasta in a romana sauce, finished with a touch of cream
PIZZAS
MARGHERITA V £13.95
Classic Napoli sauce, fior de latte, sun blush tomato, basil
AMERICANO £16.95
Napoli sauce, fior de latte, pepperoni & jalapeño
PUTTANESCA £15.95
Napoli sauce, fior de latte, anchovies, capers, olives, red chilli flakes
FIORENTINA V £16.95
Napoli sauce, fior de latte, wilted spinach, olives & goats cheese
POLLO PICANTE £16.95
Napoli sauce, fior de latte, pulled chicken, spicy 'nduja & jalapeño
SIDES
ITALIAN SEASONED FRIES V £4.95
SWEET POTATO FRIES V £5.95
ROCKET, PARMESAN & BALSAMIC SALAD V £4.95
CHEESE & BACON LOADED FRIES £7.95
CHILLI CHEESE & JALAPEÑO LOADED FRIES V £7.95