Sunday Lunch Menu

BRUSCHETTA £6.95 GFA
italian cured ham & fig bruschetta, mozzarella, salsa verde


CALAMARI £5.95 GF
crispy fried squid, thai chilli dressed slaw


SOUP £3.95 V VEA N GFA
cream of broccoli soup, stilton foam, toasted almonds, fresh baked bread

ROAST BEEF £13.95 GFA
roast striploin of beef, stilton foam, yorkshire pudding, roast potatoes, mashed potato, roasted root veg, seasonal greens & pan gravy


ROAST TURKEY £11.95 GFAwith fruit stuffing, yorkshire pudding, roast potatoes, mashed potato, roasted root veg, seasonal greens & pan gravy


ROAST GAMMON £12.95 GFA
with a fried black pudding fritter, yorkshire pudding, roast potatoes, mashed potato, roasted root veg, seasonal greens & pan gravy


NUT ROAST £9.95 V VEA N
pumpkin & cranberry nut loaf, roast potatoes, seasonal greens

Starters

Mains

12noon - 5pm Sunday, alongside our full breakfast menu

this menu is given as a sample menu only, please note that our sunday roast menu regularly changes based on seasonality and the availability of ingredients.

Download: Millsys May Menu Brunch.pdf

two courses £16  |  three courses £20

CHEESECAKE £5.50 V GF
vanilla cheesecake, strawberry & balsamic compôte


MINT CHOCOLATE LOADED BROWNIE £4.95 V GF
double chocolate brownie with mint aero chunks & mint choc chip ice cream


PECAN & MAPLE LOADED BROWNIE £4.95 V N GF
double chocolate brownie with pecans, maple syrup & vanilla ice cream

CRUNCHIE LOADED BROWNIE £4.95 V N GF
double chocolate brownie with crunchie chunks, chocolate sauce & vanilla ice cream

Desserts

V vegetarian | GF gluten free | GFA gluten free alternative