Sunday Lunch Menu
Sunday Lunch Menu
PÂTÉ £6.95 GFA
pork & chicken liver pâté, chilli jam, homemade sourdough
SPICED PUMPKIN & GINGER SOUP £5.95 V VEA GFA
with confit garlic & basil pesto, toasted sourdough
GOAT'S CHEESE MOUSSE £6.50 V GFA
goat’s cheese mousse, caramelised red onion & apricot jam
FISHCAKE £6.95
smoked haddock fishcake with horseradish & caper hollandaise and crispy rocket
all sunday roasts with yorkshire pudding, stuffing, roast potatoes, mashed potato, roasted root veg, seasonal greens & pan gravy
ROAST BEEF £15.95 GFAsignature roasted striploin of beef
ROAST CHICKEN £13.95 GFA
pan roasted chicken supreme
ROAST BELLY PORK £14.95 GFA
slow roast somerset pork belly
ROAST GAMMON £13.95
maple & wholegrain mustard glazed ham
VEGETABLE ROAST £12.95 V VEA
candied root vegetable & brown rice roast slice topped with pumpkin seeds, sultanas & cranberry
Starters
Sunday Roasts
12noon - 5pm Sunday, breakfast menu available 10am - 1pm
All Sunday roasts subject to availability.
Please note this menu is given as a sample only, our Sunday lunch menu regularly changes based on seasonality and the availability of ingredients.
View menu as a PDF
MILLSY'S ULTIMATE SUNDAY ROAST £18.95
roast beef striploin, turkey crown & glazed ham, giant yorkshire pudding, roast potatoes, pigs in blankets, crackling shards, mashed potato, cauliflower cheese, roasted root veg, seasonal greens, pan gravy
Download: Sunday Menu.pdf
STEAK & ALE PIE £15.95
buttery shortcrust pastry filled with slow braised beef & shallots in a rich exeter ale gravy. served with seasonal greens, pan gravy & choice of chips or mashed potato
SPICED CAULIFLOWER PIE £13.95 V VEA
shortcrust pastry pie filled with spiced cauliflower, spinach, potato, red lentils & coriander. served with seasonal greens, pan gravy & choice of chips or mashed potato
FISH & CHIPS £14.95 GF
battered haddock, chips, minted pea purée, tartare sauce
Traditional Mains
Sunday Sides
CAULIFLOWER CHEESE £4.95 V
garlic & herb roasted cauliflower, stilton & cheddar sauce
STICKY PIGS IN BLANKETS £4.95
half-dozen honey & mustard glazed pigs in blankets
CANADIAN POUTINE CHIPS £4.95
triple cooked chunky chips topped with veal gravy & fresh mozzarella
BRIE & BACON MELT £8.95
dry cured back bacon, brie & chilli jam
3 CHEESE BATCH £8.95 V
cream cheese, cheddar red leicester, red onion & mayo, piccalilli, dressed rocket
Batches
homemade batch with choice of filling, served with koffman's chips. available 12noon - 5pm.
VEGGIE BREAKFAST BATCH £8.95 V
veggie sausage, american cheese, ketchup
PORCHETTA BATCH £9.95
italian slow roast rolled belly pork, stuffing, apple sauce, gravy
BURNT BASQUE CHEESECAKE £6.50 V GF
baked basque vanilla cheesecake, passionfruit & prosecco curd, fresh strawberries
BLACK FOREST TIRAMISU £6.50 V
layered coffee soaked sponge, mascarpone, black cherries, marsala cream cheese
Desserts
V vegetarian | GF gluten free | GFA gluten free alternative
BREAD & BUTTER PUDDING £6.95 V
traditional dark rum crème anglaise bread & butter pudding, served with choice of vanilla ice cream or custard
CHEESE £6.95 V N
croxton manor mature cheddar, colston bassett stilton, italian dark chocolate salami, sourdough crostini